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Feta Cheese

At Shepherd Gourmet Dairy, Inc., we make Feta cheese from both sheep and goat milk, and both are equally delicious. We also make a goat and cow milk blend for those who prefer a milder flavour. Finally, we make bulk crumbled cow milk Feta cheese for bakeries and food processors.
Whichever Feta cheese you choose, you’re sure to enjoy its fresh, tangy taste.



Simple, yet delicious. Enjoy our creamy original Icelandic-style Skyr. 

Ingredients: Pasteurized skim milk, Bacterial Culture, Microbial Enzyme.